A check in with the restaurant and service industry: Will the stimulus package help?


  • April 12, 2020
  • /   Jorge Pacheco
  • /   Post Tags
white plate with tomatoes in the foreground and chef cooking in the background

Listen as the CRA’s President and CEO, Jot Condie, discusses the impacts of coronavirus on California restaurants and tells us what restaurants need today in order to be able to reopen once the crisis has passed. Jot was featured on Air Talk with Larry Mantle in Southern California, and on Capital Public Radio’s Insight in Northern California.

Listen to it here!